Spencer's is Prime Beef pure and simple
Spencer's is very proud to feature aged "Prime" beef from the Chicago Stockyards. Only the top 2% of the beef available in the country receives the coveted USDA "Prime" stamp.
Spencer's is so much more than just great steaks. If you prefer the "Sea" to the "Plains", try one of our "Jet Fresh" seafood entrées. Spencer's features: succulent Australian lobster, fresh pan seared Scottish salmon, jumbo sea scallops, fresh Prince William Sound mussels, and Ahi Tuna seared rare; or choose to dine with us on Friday and Saturday for Chef's Prix-Fixe Menu - off the menu, culinary creations that will wow your senses.
Spencer's Cherry Hard Wood Floors and Telluride Stone Veneer provides an award winning ambiance for a romantic evening, business gathering or any special occasion. Couple this with excellent service and savory dishes, then it's clear to see why Spencer's was voted best overall restaurant in Nebraska for 2014.
In addition, Spencer's offers a fantastic "Happy Hour" menu in our Lounge from 4pm-6pm Monday- Friday.
We also have a beautiful private dining room that is available for your next function. Let one of our professional planners help with your next social get-together, dinner meeting, or rehearsal dinner. This elegantly appointed private room seats up to 50 people. Parties of 12 or fewer can order off of our al a cart menu. Chef asks that parties over 12 select from one of our 3 private dining menus.
Wine Spectator "Award of Excellence"
Spencer's is proud to announce that we have received the Wine Spectator "Award of Excellence" from 2009-2014. This is the sixth year that we have been honored to receive this award.